A loaf of tangy sourdough from a Northwest bakery.
Since 1984, Seattle Sourdough Baking Company has provided the Northwest with classic sourdough bread. The bakery continues to use the age-old slow ferment process to guarantee a wonderful crust and that distinct tang we all love. Pre-sliced for convenience, every sourdough loaf is soft, chewy, and hearth-baked to perfection. Add to your next delivery order today.