Honey-sweetened bar made with cacao, almonds, honey and Himalayan Pink Salt.
This Peruvian Raw cacao nectar bar is lively, fruity, and delicate with raw cocoa powder for an extra boost of antioxidants. Honey Mama’s are made using only five whole food, nutrient-rich ingredients: raw honey, cacao powder, coconut oil, Himalayan pink salt, and sprouted almonds. Naturally free from soy, eggs, dairy, gluten, and grains.
Note: These delightful treats will soften and melt at temperatures above 76F. Please refrigerate. Contains tree nuts (almonds). Made in a dedicated gluten-free kitchen that also processes tree nuts (almonds and coconut).