Classic Foods Wild Mushroom Ravioli - 16 oz

Classic Foods Wild Mushroom Ravioli - 16 oz


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Fresh pasta pillows featuring wild mushrooms.

Mushrooms add a deep savory flavor to dishes and are as meaty as a cut of beef – yet still perfect for vegetarians. To make the filling, Classic Foods starts with four types of mushrooms (porcini, chanterelle, boletus, and oyster) and mixes them with parmesan, pecorino, and ricotta cheese. Simmer for a few minutes, toss in creamy alfredo sauce, and serve with a light green salad for a ready-in-minutes weeknight dinner that’s bursting with flavor.