Thick-sliced bacon with a sweet and smoky flavor.
No matter how you slice it, bacon is great. This fresh-sliced, center-cut bacon from Daily’s Premium Meats is smoked for 6 ½ to 10 hours with applewood and cherrywood, then cured with sugar for a mild sweetness. (No wonder it's considered the candy of meat.) Get Daily’s Cherry Applewood Smoked Bacon delivered to your doorstep and try for yourself.
Note: Please refrigerate or freeze immediately upon receiving.