A rich, deep and inky yakisoba sauce with just a hint of sweetness.
Not your average Yakisoba sauce, elevated with a strong tamarind note that keeps it from being cloyingly sweet. Inspired by the history of yakisoba sauce with familiar flavors of chow mein, British Worcestershire sauce and fruits. Elevate your next stir-fry with this refrigerated sauce.
This little container goes a long way, roughly 6-8 servings each!
Ingredients: Tamari* (water, soybeans*, salt, alcohol*), brown sugar (sugar, invert sugar, cane molasses), vegan Worcestershire sauce* (apple cider vinegar*, molasses*, tamari* [water, soybeans*, salt], water, cane sugar*, salt, tamarind*, ginger*, lemon juice concentrate*, garlic powder*, onion powder*, xanthan gum, shitake mushroom powder*, spices*), applesauce (apples, water, ascorbic acid [vitamin C], tamarind paste, onion powder, salt, ginger. *Organic