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Savor the creamy, tangy, seasoned medley of sour cream and chives wrapped with crunchy shredded potatoes. These hand-held, crispy-filled potatoes can be enjoyed any time, any way. Top with a poached egg and hollandaise sauce for a delicious twist on a brunch classic, serve them charcuterie-style with sliced meats and cheese, or as an accompaniment to a flame-grilled flank steak. Give Rosti's Stuffed Baked Potato a try with your next delivery!