Classic Foods Beet & Chevre Ravioli is handmade in small batches using semolina and durum wheat flour, pasteurized fresh cage-free eggs, and filtered water. To make the filling, Classic Foods starts with sweet earthy organic beets and mixes them with ricotta, parmesan, chevre, mozzarella and fromage blanc cheeses and an indulgent mix of hazelnuts and onions. This seasonal treat is only available for a limited time, so get it before it’s gone!